Vintage BSR 2 qt Stew Pan (SOLD)

BSR 2-Quart Stew Pan (1950–1959) – Fully Restored & Ready to Cook

This vintage Birmingham Stove & Range (BSR) 2-quart stew pan, manufactured between 1950 and 1959, has been carefully restored and is ready for another lifetime of cooking.

Each piece is stripped to bare iron, thoroughly cleaned, and inspected before receiving 4 rounds of seasoning, creating a durable cooking surface that's ready to use right out of the box. Like all vintage cast iron, the seasoning will continue to improve with regular cooking and proper care.

The 2-quart size is perfect for:

• Soups and stews

• Chili

• Beans

• Small casseroles

• Sauces and gravies

• Side dishes

BSR cookware is known for its smooth cooking surface, excellent heat retention, and American-made craftsmanship that has stood the test of time.

Features:

• Genuine Birmingham Stove & Range (BSR)

• Manufactured between 1950–1959

• Approximately 2-quart capacity

• Fully restored by Boot Culture

• 4 rounds of seasoning applied

• Ready to cook upon arrival

Because this is authentic vintage cast iron, minor casting marks and signs of age are normal and help tell the story of the piece. Please review all photos before purchasing.

With proper care, this BSR stew pan will serve your family for generations.